Our Menu

We employ an experienced chef who serves breakfast, a hot lunch and a nutritious snack every day. We strive to offer lunchtime options to satisfy the pickiest child. Our chef, who is able to accommodate any dietary requirement, specializes in creative solutions to the challenge of helping young children enjoy eating healthily. Weekly menus are posted outside the classrooms.

We can easily accommodate special diets due to food allergies or religious restrictions.

One of Frank's special lunches

All meals are made on premises. A typical weekly menu includes:
	Monday	Tuesday	Wednesday	Thursday	Friday
9:00 Breakfast	Pancakes, Raisins, Milk	Biscuits, Oranges, Milk	Oatmeal, Bananas, Milk	French Toast, Raisings, Milk	Cereal, Bananas Milk
12:00 Lunch	Cheese Ravioli, Garlic Bread, Green Beans, Clementine Tangerines, Milk	Stir Fry Chicken, Rice, Mixed Vegetables, Apples Milk	Mini Meatloaf, Buttered Noodles, Corn, Oranges, Milk	Chicken Tenders, Oyster Crackers, Tomato Soup, Pineapple, Milk	Macaroni and Cheese, Peas and Carrots, Applesauce, Milk
3:00 Snack	Yogurt, Graham Crackers, Water	Cheese Sandwiches, Water	Chicken Nuggets, Ritz Cracker, Water	Blueberry Muffins, Milk	Yogurt, Animal Crackers, Water

NAEYC Accredited
Our program is accredited by the
National Association for the Education of Young Children

Newsletters

January 2012 Newlsetter

February 2012 Newsletter

New York State Education Standards
NYS Education Standards

Parent Reference
A quick reference guide for our enrolled families.

Our 2011 Graduation Project
The Alphabet
For graduation this year our children developed pictures to go along with the Alphabet. Please enjoy!

Our application
Interested in having your child attend Oak Lane? Please complete and submit an application.
PDF application
MSWord application

Special Friends
We have twice-yearly visits from our friend, Aimee Saposnick, DDS. She comes to give the children a stress-free introduction to good oral health. Her website can be found at http://www.whiteplainspediatricdentistry.com//a>